L-Carnosine Is a Naturally Occurring Dipeptide Composed of Beta-Alanine and L-Histidine, Known for Its Antioxidant and Anti-Glycation Properties. It Is Widely Used in Pharmaceutical, Nutraceutical, and Functional Food Products to Support Cellular Health, Muscle Function, and Longevity.
L-Carnosine Protects Cells From Oxidative Stress, Reduces Advanced Glycation End Products (AGEs), and Contributes to Healthy Muscle Performance, Cardiovascular Function, and Overall Cellular Wellness.
| Parameter | Specification |
| Product Name | L-Carnosine |
| Chemical Name | Beta-Alanyl-L-Histidine |
| CAS Number | 305-84-0 |
| Molecular Formula | C₉H₁₄N₄O₃ |
| Molecular Weight | 226.2 g/mol |
| Appearance | White to Off-White Crystalline Powder |
| Solubility | Soluble in Water, Slightly Soluble in Alcohol |
| Purity | ≥ 98% |
| Industry | Applications |
| Pharmaceutical | Antioxidant Formulations, Anti-Aging Supplements, Cellular Health Products |
| Nutraceutical & Dietary Supplements | Longevity Supplements, Muscle Recovery Products, Wellness Formulations |
| Functional Foods & Beverages | Fortified Beverages, Functional Bars, Anti-Aging Foods |
| Sports Nutrition | Exercise Recovery Supplements, Muscle Performance Enhancers |
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