Oats Beta-Glucan Is a Naturally Occurring Soluble Fiber Extracted from Oats (Avena sativa). It Is Widely Used in Pharmaceutical, Nutraceutical, Functional Food, and Dietary Supplement Products to Support Heart Health, Digestive Wellness, and Immune Function.
Oats Beta-Glucan Helps Maintain Healthy Cholesterol Levels, Supports Digestive Health, Enhances Immune System Function, and Contributes to Overall Metabolic and Cardiovascular Wellness.
Water Soluble/ Non-Water Soluble
| Parameter | Specification |
| Product Name | Oats Beta-Glucan |
| Chemical Name | Beta-1,3/1,4-D-Glucan |
| Source | Avena sativa (Oats) |
| Molecular Formula | (C₆H₁₀O₅)n |
| Molecular Weight | Variable (High Molecular Weight) |
| Appearance | White to Off-White Powder |
| Solubility | Soluble in Water (Forms Viscous Solution) |
| Purity | ≥ 70% (Beta-Glucan Content) |
| Industry | Applications |
| Pharmaceutical | Heart Health and Cholesterol Management Formulations |
| Nutraceutical & Dietary Supplements | Cardiovascular, Immune, and Digestive Health Supplements |
| Functional Foods & Beverages | Fortified Beverages, Breakfast Products, Functional Bars |
| Clinical Nutrition | Therapeutic Nutrition, Metabolic and Cardiovascular Support |
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